Turkey Bacon Burgers

by

Is it just me or do you just associate Turkey with Christmas lunch? I never thought to eat Turkey any other time of the year, until I tried these burgers and now they make a regular appearance on our menu right throughout the year.

Ingredients:

  • 500grams organic turkey mince
  • 8 rashes nitrate-free bacon, diced
  • ½ onion, diced
  • ⅛ cup almond flour
  • 2 tsp balsamic glaze
  • 1 tsp tomato paste
  • ¼ tsp smoked paprika
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ green capsicum finely diced
  • 1 tbsp fresh chives, chopped

Method:

  1. Pan fry bacon and onion then set aside to cool
  2. Combine all ingredients in a bowl and mix with your hands – form into 6 patties
  3. Grill over medium heat for 4-5mins each side until cooked through

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